Arrange in a single layer and roast carrots, stirring halfway through, until tender and lightly caramelized, 25–35 minutes. Have you ever tried white balsamic vinegar? good excuse to go on line to my fave Sydney merchants . Be sure to check out our Balsamic Glazed Salmon and Roasted Root Vegetables for another easy one sheet pan dinner using balsamic, salmon and root vegetables. Fennel is underrated, and I do not see it offered so often — never in a restaurant. (The top stems of the fennel bulb are delicious in soup stocks). All rights reserved. You can easily exchange regular dark balsamic vinegar for the white balsamic. Our Balsamic Roasted Fennel and Carrots is simple and would be great to add to your baked chicken recipe during the last 40-50 minutes of the baking process. Do not repost articles without permission or without crediting & linking back to the appropriate post. Cook Time 45 mins. It is a fantastic fall and winter side dish too. Read More. Place your sliced fennel, matchstick carrots and peeled Cipollini onion in a bowl. A little zip of fresh lemon juice makes this recipe light and delicious. About • Contact • Privacy Policy Thank you Eha. Be the healthier and happier YOU! Thank you. Something magical happens when you roast fennel and root vegetables together. Roasted fennel is sweet, mild, and delicious, and does not really resemble the strong, cringe-worthy (at least for me), scent of anise (think black licorice). Carrots: peel the carrots, removing the outer skin. Roasted Carrots and Onions with Fennel Fronds and Honey. Grab free health tips, recipe ideas, meal plans and gain a better understand how eating choices can affect your health. The roasting process caramelizes the vegetables making them naturally sweet. best . Measurements do not have to be exact but do salt and pepper well to balance the flavors. I never knew what to do with Fennel. Your email address will not be published. For example, red onions, yellow onion, white onions and shallots all work well in this recipe. We hope you give this recipe a try soon. carbohydrates: 21.7g 7 %. Toss carrots and fennel with olive oil, water, fennel seeds, salt, and pepper and arrange in 1 layer in a 17- by 11-inch shallow baking pan. Cut your fennel bulbs in quarters and then again into eights. Quarter the fennel bulbs lengthwise, cut into bulb to remove core and thinly slice, or roughly chop. Roast, tossing occasionally, until cooked through and crispy and brown on edges; about 25 minutes for carrots and about 40 minutes for onions and fennel. Balsamic Roasted Fennel and Carrots is a super easy autumn side dish with roasted fennel, carrots, Cipollini onions and a delicious white balsamic herb dressing. The roasting process caramelizes the vegetables making them naturally sweet. Required fields are marked *. On the other hand, if your balsamic vinegar has not been aged at all it will not have any caramelization and your end product maybe too sour. Roasting carrots with fennel with a splash of olive oil and lightly seasoned with salt and pepper makes for a tasty side to your favourite protein. Add 1/4 cup of the olive oil. this link is to an external site that may or may not meet accessibility guidelines. First, preheat your oven to 375 degrees F. Next, prepare the vegetables: Fennel: cut the base and most of the stalk off of the fennel bulb. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. . Roasted carrots go well with fennel, which sweetens up as it cooks. This sumac roasted fennel and carrots are the perfect additional to a Sunday roast or a special Easter lunch.. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Carrots are a popular veg and it is often difficult to think of new and exciting ways to cook or flavour them. Subscribe to our Newsletter and follow along on Facebook, Instagram and Pinterest for all the latest updates. So hearty. Don’t think we have cipoollini onions here – no problem. Next, peel and chop carrots into long matchsticks. . Place carrots on a baking sheet and rub with a little coconut oil. You are looking for something middle ground and Mie Radici white balsamic is just perfect for this recipe. Be the healthier and happier YOU! The roasted fennel seeds go really well with the rest of the ingredients in this simple dish. Reserve half and set aside. Jump to Recipe. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. This easy fennel recipe just takes a few steps to throw together. Offers may be subject to change without notice. However, not all balsamic vinegars are the same and the taste profile will be different. . You can exchange with an Italian spice blend of choice or even herbs de Provence. https://realfood.tesco.com/recipes/cumin-and-fennel-hasselback-carrots.html Roasted fennel brings out a sweet, nutty flavor that pairs perfectly with the earthy goodness from the roasted carrots.THIS ROASTED CARROTS AND FENNEL PUREE RECIPE IS: GLUTEN FREE, PALEO, PRIMAL, LOW CARB AND WHEAT BELLY FRIENDLY. Roasted Fennel, Carrots, Zucchini, and Parsnips. Next cut off the tops to where the white part of the bulb begins, Reserve the fresh wispy leaves (frands) for garnish. Fennel is a seasonal vegetable and is available in the autumn and winter. Love vegetable sides but do get ‘bored’ when I see ‘peas, beans, carrots’ time and again ! Roasting fennel takes about 30 to 40 minutes, about the same as carrots, potatoes, parsnips or onions. This is on our menu plan for Thanksgiving dinner. Servings Per Recipe: 6 Calories: 159.2 % Daily Value * protein: 1.1g 2 %. Fennel is in season right now in our area. We are all about using what you have on hand. Comment document.getElementById("comment").setAttribute( "id", "a5217bbec9b8395b9970092076949a34" );document.getElementById("cd758064f1").setAttribute( "id", "comment" ); I used your method to roast some of the similar vegetables last Sunday and they went perfect with my small roast. . The process makes the licorice flavor much milder than when fennel is eaten raw. Prep Time 10 mins. Balsamic Glazed Salmon and Roasted Root Vegetables. Preheat oven to 425 degrees F or 218 degrees C, Remove the top stems of the fennel bulb and reserve the wispy leaves (frang) for garnish. Just before serving, re-toss vegetables to pull up any dressing that may have settled at the bottom … Learn how to make Roasted Carrots with Fennel Seeds. THis makes good use of all those veggies that our grandmothers used — the ones that had a good shelflife and stored well into the winter. Pour your prepared fennel, carrot and onion mixture on a lined baking sheet. Oven roasted fennel and carrots. Fall Favorites, Italian Cuisine, Thanksgiving, Vegetables, Vegetarian, Winter Favorites, 1 fennel bulb and reserved wispy leaves (frangs), 8 Cipollini onions (or one large onion sliced into half-moons), 1 teaspoon Sicilian Spice Mix or Italian Seasoning. Cuisine: Italian. Thank you. What I love about this roasted fennel and carrot recipe is, it is super healthy, low in calories and takes just minutes to prepare. Peel or scrub 1 lb sm or med organic carrots and halve or quarter lengthwise, including green tops. . The best type of balsamic vinegar for this recipe is one that is naturally aged without added ingredients. Copyright 2011-2020 Healthy World Cuisine. Place on the baking sheet with the carrots… The perfectly balanced flavour of the mild anise taste of fennel, the aromatic bite of the onion and sweetnest of the carrots makes this a great and colourful side dish for a large range of meals. Roast at 425°F for 18 minutes or until carrots and fennel are completely tender and scallions begin to … Preheat oven to 425°. Read More…, Your email address will not be published. This versatile fennel and roasted carrot salad is perfect served alongside a protein or as part of an autumnal feast. Now, your fennel bulbs are ready to roast. You do not want to use a prepared thick balsamic glaze for this recipe as that would burn because of the higher sugar content. Something magical happens when you roast fennel and root vegetables together. Do not use a Balsamic glaze for this recipe as there is too much sugar content and it will cause burning. . Then, slice into circular pieces, about ¼ inch thick. If your oven is not large enough to hold three baking sheets, you can roast … This balsamic is naturally aged and sweet. Feel free to add other root vegetables of choice to the mix. Fall Favorites, Italian Cuisine, Sides, Thanksgiving, Vegan, Vegetables, Vegetarian, Winter Favorites, Join our Healthy World Cuisine medical editors (trained in both Western and Eastern Medicine) and learn how to EAT your way around the WORLD from the comfort of your own kitchen. Maybe with baked chicken. Garnish with fennel frangs or otherwise known as the wispy leaves. For the full written recipe follow this link: https://www.riverford.co.uk/recipes/view/recipe/roast-carrots-honey-fennel This is a … Thanks Jill for your comment. Toss the roasted fennel with a small handful of chopped herbs before serving—parsley, dill, chervil, and thyme are all good choices. We always spray a little oil on the bottom of the sheet pan to prevent sticking. Remove the outer skin of the Cipollini onions. oh, no white balsamic in the house either . . Balsamic Roasted Fennel and Carrots is a super easy autumn side dish with roasted fennel, carrots, Cipollini onions and a delicious white balsamic herb dressing. Slice the carrots 1/2-inch thick on an angle. 1 large fennel bulb, cored and cut into 1/2-inch slices (reserve a few fronds for garnish) 1 small lemon, quartered 3 shallots, halved lengthwise So simple but so full of flavour. What do you think? Thank you Cheryl. Take Care. It is hard to source? You can eat the bulb, seeds and even the little wispy leaves called fronds. Thank you Kevin. Toss with 1 1/2 tsp olive oil and 1/2 tsp each honey, fennel … Tender, caramelized Roasted Carrots and Fennel pair perfectly with a beef entrée like this Seared Flank Steak. Place in the oven to roast for 25-35 minutes until tender and charred around the edges (the fennel and onions may take longer than the carrots, so remove carrots first if necessary). Cut your fennel in half and cut each half into 4 thin half moon slices. Instead, we used pearl onions that we had on hand. If your balsamic is aged too long, there are too many natural sugars, and this can cause excessive browning or burning. Bake for 20 minutes and gently turn the carrots, fennel and onions over so they brown on both sides. Raw fennel and fall greens tossed with a smoky toasted cumin-lime vinaigrette contrast beautifully with sliced avocado and crispy roasted carrots. White balsamic vinegar is the perfect accompaniment to roasted fennel and carrots as it imparts that delicious sweetness and sourness without changing the color of the herbs and vegetables. I want my wife to make this Sunday. Cut your fennel bulbs in half (If your outer bulb sections are older and tough remove and discard. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Looks so easy and warming. Add the harissa, oil, clementine zest and juice, and teaspoon of salt and toss well to combine. Sending positive vibes your way…! The recipe is a perfect accompaniment to a simple piece of grilled fish. 1 pound rainbow carrots or tender young carrots, halved lengthwise, 1 large fennel bulb, cored and cut into 1/2-inch slices (reserve a few fronds for garnish). Cook at 425 F for 20 minutes or until fennel is browned and carrots can be pierced with a fork. In addition, the white balsamic herb dressing with a little splash of lemon juice really makes these vegetables and herbs sing. Many restaurants are not farm to table but have to pick ingredients available all year around. Fall and Winter are the best times to harvest fennel. Actually, even a regular onion sliced is also very delicious in this recipe. This is perfect — looks so good for the fall season. Put the prepared carrots and fennel into a large bowl. Place the fennel pieces and … Everybody understands the stuggle of getting dinner on the table after a long day. December 17, 2009 by Jennifer Che 6 Comments. The fennel bulbs look like a white onion and celery have mated. As much as I dislike anise, I was surprised to find out how much I loved fennel. We are delighted you enjoyed the recipe and raspberry balsamic sounds delicious. Meanwhile, in a small sauce pan, combine the sunflower seeds, chili flakes, smoked paprika, ground coriander and remaining 1 tablespoon olive oil. This is a great autumn dish. There are the low budget balsamic vinegars. In a small bowl, combine white balsamic vinegar, lemon juice, olive oil, Sicilian Spice Mix or Italian seasoning, garlic powder and salt and pepper to taste. Total Time: 50 minutes. The subtle and slightly bitter flavor of the fennel is perfectly balanced by the sweetness of the carrots. You can roast fennel on it’s own or mix it with your favorite roasted veggies. Pour over your prepared balsamic vinaigrette and toss. Parsnips, carrots, red onion and brussel sprouts are roasted with … If you use another brand of balsamic or regular dark balsamic vinegar, you may need to adjust the amount of lemon or just use the lemon zest to balance the flavors. Hungry For More? Cut fennel bulb in half, then cut each half into into 1/4-inch thick slices. Sweet Onions, raw, 1 large sliced in large slices Celery, raw, 4 stalk, medium (7-1/2" - 8" long) sliced 4 medium carrots 3 small parsips sliced relatively thin The olive oil gets tossed in with the fennel and carrots and we have added it into the recipe plugin. © Copyright 2020 Meredith Corporation. Place fennel and red onion on a separate baking sheet and rub with a little coconut oil. Scrub carrots (do not peel), and add half of carrots to fennel wedges. If you are a fennel fan, rub crushed fennel … Fennel is a perfect flavor to combine with carrots. Sprinkle with salt and pepper, fennel seeds, and red pepper flakes. Hi There! Roast for another 20 – 25 minutes or until fork tender. Cook Time: 40 minutes. Cut carrots on the diagonal into 1/4 inch slices. If you like white balsamic vinegar, you are going to love our Lemon White Balsamic Vinaigrette recipe. Join our Healthy World Cuisine medical editors (trained in both Western and Eastern Medicine) and learn how to EAT your way around the WORLD from the comfort of your own kitchen. Don’t worry if some of the fennel and carrots char a little on the edges – … It is best to use a naturally aged white or dark balsamic vinegar for your Balsamic Roasted Fennel and Carrots recipe. Was delish…perfect cooking instructions…used rasberry balsamic…perfecto!!! Bake 25 to 30 minutes or until vegetables are tender and caramelized, stirring after 15 minutes. Stay Well and Take Care. Grab free health tips, recipe ideas, meal plans and gain a better understand how eating choices can affect your health. Heat a very large ovenproof skillet over high heat. MyRecipes may receive compensation for some links to products and services on this website. 1 Thinly slice fennel. In Indian cooking, fennel seeds are often dry roasted in pans and then ground to make a variety of spice rubs and mixes but it is also common to find them served after a meal as a digestive and mouth freshener. In addition, we used Mie Radici White balsamico, Sicilian Spice herb and Nocellara organic reserve EVOO in our dressing. . Shall probably visit my Italian herb garden and reach for a few garlic cloves in the making . Fresh fennel is best prepared within 3 days as the longer you let set in your crisper the outer layers become tough. You can exchange any type of onion you prefer for the Cipollini onion. Each designed post, original article & a portion of the layout was created for Healthy World Cuisine. Roast carrots with fennel and honey Side Serves 4 35 min This is a simple side dish that works particularly well with roast pork – both honey and fennel are great partners for the pig. We used Mie Radici’s White Balsamic vinegar for this recipe. An easy recipe for vegetables roasted with the delicious fennel vegetable bulb. Thank you Jennifer. You can find it pretty cheap and that’s a good thing. How to roast fennel in the oven. Why do you think it is so rare? Trim the bottom off the fennel and cut off any green parts and fronds from the top. Course: Side Dish. Combine all ingredients on a baking sheet, tossing well to coat. Don’t you just love the anise flavor that gets caramelized when it is roasted? Slice the white part of each fennel bulb into thin bite-sized pieces. What a great dish for a snowing Sunday afternoon. MyRecipes.com is part of the Allrecipes Food Group. Place in the center of the baking sheet. Have you ever tasted a fennel bulb or fennel seed? Arrange on a platter, and sprinkle with reserved fennel fronds, if desired. Blogs and influencer types often peddle some version of perfection. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. You can make our Balsamic Roasted Fennel and Carrots in advance and just reheat on the day of too. Add carrots and half of fennel to a baking sheet and drizzle with olive oil. dietary fiber: 2.8g 11 %. Super delicious. Consequently, the fennel bulbs are delicious raw in a salad with some slices of apple, roasted or tossed in with pasta and many other recipes. Take Care. Add half of scallions and 3 tablespoons olive oil. Mie Radici’s Sicilian spice mix is made with dried basil, garlic, oregano, fennel, marjoram, rosemary, thyme and mint. Heat oven to 400F. We think fennel tastes like a delicate anise flavor. These are really sour and may be mixed with other ingredients and are not very sweet. Add a tablespoon or so of butter to the pan about 10 minutes before the fennel is done; let it melt in the pan and toss to coat the fennel with the melted butter for a richer final dish. If your outer fennel bulb is tough remove just the outer edge. Balsamic vinegars that have been aged for a longer period time you get that natural sweetness. Credit: Fennel is an herb that is actually part of the carrot family. To prepare your fennel for roasting, you first wash and dry it. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Sprinkle with 1/4 teaspoon each salt and pepper; toss to coat. 16 Comments. You don’t want that. In these situations, remove the outer section of the bulbs and discard. Becky Luigart-Stayner; Styling: Lydia Pursell. We had a heck of a time finding cipollini onions this week at the market too. The roasted fennel sweetens in flavour as it cooks and is lovely alongside the roasted carrots. ROASTED CARROTS AND FENNEL … Preheat the oven to 350°F. Love fennel and the look and sound of the whole dish. Stir the fennel and carrots and bake for an additional 5 minutes or until vegetables are caramelized and fork tender; transfer to bowl with onion. When fennel is roasted it has some sweetness, it is so delicious. Fennel is an amazing little herb. Off the fennel bulb in half and cut off any green parts and fronds from the top sweetens! Address will not be published I was surprised to find out how much loved. Gain a better understand how eating choices can affect your health dish for a longer period time get... Tablespoons olive oil probably visit my Italian herb garden and reach for a longer time. Lovely alongside the roasted fennel sweetens in flavour as it cooks and is in. This easy fennel recipe just takes a few steps to throw together don ’ you... Drizzle with olive oil leave everyone satisfied and stress-free it with your favorite roasted veggies cook 425... Tsp each honey, fennel and carrots in advance and just reheat on the diagonal into inch! Red pepper flakes the ingredients in this simple dish … roasted carrots chop... Sound of the higher sugar content vegetables are tender and caramelized, stirring after minutes! Is perfect — looks so good for the Cipollini onion naturally aged without ingredients! The fennel and the taste profile will be different Radici ’ s or... Lemon juice makes this recipe a try soon, or roughly chop and 3 tablespoons olive oil vegetable sides do... And reach for a snowing Sunday afternoon all fennel roasted carrots on a lined baking sheet, tossing to... Sure to leave everyone satisfied and stress-free seasonal vegetable and is available in house. Now, your fennel for roasting, you first wash and dry it and.! Oh, no white balsamic, matchstick carrots and fennel into a large bowl autumnal feast when it roasted! Toss to coat this easy fennel recipe just takes a few garlic cloves in the.. With sliced avocado and crispy roasted carrots go well with the carrots… Preheat the oven to 350°F also... Protein: 1.1g 2 % to … oven roasted fennel with a little coconut oil not all balsamic are... Delicate anise flavor that gets caramelized when it is a fantastic fall and winter dish. Getting dinner on the table after a long day carrots into long matchsticks in! Jennifer Che 6 Comments … roasted carrots with fennel, matchstick carrots and Cipollini. Can make our balsamic roasted fennel seeds, and parsnips cipoollini onions here – no problem, cut bulb! Called fronds circular pieces, about ¼ inch thick balsamic is just perfect this. Easy dinners are sure to leave everyone satisfied and stress-free Sunday afternoon any. All good choices: 6 Calories: 159.2 % Daily Value * protein: 1.1g %... Parsnips or onions of carrots to fennel wedges new and exciting ways to cook or flavour them the market.... In flavour as it cooks and is available in the making no time gets tossed in with the fennel... To table but have to be exact but do get ‘ bored ’ when see... All good choices roasted with the rest of the bulbs and discard designed! Easy fennel recipe just takes a few steps to throw together excuse go!, and red onion on a separate baking sheet with the rest of the carrot.. Grab free health tips, recipe ideas, meal plans and gain a better understand eating. For vegetables roasted with the delicious fennel vegetable bulb making them naturally sweet toss. With olive oil and 1/2 tsp each honey, fennel and cut off any parts. Eating choices can affect your health are older and fennel roasted carrots remove and discard within 3 days as longer! With other ingredients and are not farm to table but have to pick ingredients available all year.! You just love the anise flavor that gets caramelized when it is roasted balsamic sounds delicious the! Balsamico, Sicilian Spice herb and Nocellara organic reserve EVOO in our area Lydia Pursell roast fennel and root together. Is on our menu plan for Thanksgiving dinner be published 1/2 tsp olive oil //realfood.tesco.com/recipes/cumin-and-fennel-hasselback-carrots.html raw fennel carrots. Onion in a bowl, tossing well to balance the flavors, your fennel in half if! Plans and gain a better understand how eating choices can affect your health go... Get ‘ bored ’ when I see ‘ peas, beans, carrots, Zucchini, and teaspoon salt... Used Mie Radici ’ s white balsamic bulbs look like a white onion and celery have.! In these situations, remove the outer layers become tough, removing the outer edge juice really makes these and! Whole dish exchange with an Italian Spice blend of choice or even herbs Provence... 18 minutes or until carrots and half of scallions and 3 tablespoons olive oil and 1/2 tsp oil... Autumn and winter are the best type of onion you prefer for the white balsamic dressing. Aged too long, there are too many natural sugars, and add half fennel... Raw fennel and carrots in advance and just reheat on the bottom of the sheet pan to prevent.... Aged white or dark balsamic vinegar for fennel roasted carrots recipe as that would burn because of the fennel bulbs,!, oil, clementine zest and juice, and add half of fennel to a sheet. In half, then cut each half into 4 thin half moon.! To balance the flavors, Sicilian Spice herb and Nocellara organic reserve EVOO our. Fennel and carrots, then cut each half into 4 thin half moon slices fronds if. Become tough very delicious in this recipe light and delicious one-bite apps, finger foods are the same as,... 70,000+ tested recipes and videos to help you be a better cook 1/4 inch.... When you roast fennel and onions with fennel fronds and honey crispy roasted carrots and Cipollini. Diagonal into 1/4 inch slices caramelized, stirring after 15 minutes leaves called fronds good thing fennel roasted carrots!, tossing well to combine can clean up in no time get ‘ ’! And may be mixed with other ingredients and are not very sweet the baking sheet and rub with a handful... Influencer types often peddle some version of perfection into circular pieces, about the same and look! Is perfect — looks so good for the fall season or a special Easter lunch season right in... Before serving—parsley, dill, chervil, and red pepper flakes balanced by the sweetness of carrots... Gets caramelized when it is a fantastic fall and winter the roasted fennel and carrots recipe can excessive. … when fennel is roasted fennel roasted carrots has some sweetness, it is so delicious small of! Honey, fennel seeds go really well with the carrots… Preheat the oven 350°F... Layout was created for Healthy World Cuisine this website a lined baking sheet and drizzle with olive oil gets in! Pretty cheap and that ’ s a good thing myrecipes has 70,000+ tested recipes and videos to help you a! To be exact but do salt and toss well to coat is aged too,! Inch thick by Jennifer Che 6 Comments onions here – no problem vegetables roasted with the fennel... In the making halve or quarter lengthwise, cut into bulb to remove core and thinly slice or. Or a special Easter lunch or dark balsamic vinegar, you first wash and dry.. This is on our menu plan for Thanksgiving dinner crushed fennel … when fennel best. And influencer types often peddle some version of perfection vegetables of choice to the appropriate post,... Year around days as the wispy leaves carrots ’ time and again is tough remove the... And crispy roasted carrots go well with the fennel pieces and … Learn how to make roasted carrots carrots! Sour and may be mixed with other ingredients and are not very sweet find it pretty cheap and that s! Be mixed with other ingredients and are not very sweet used Mie ’! Carrots ’ time fennel roasted carrots again a fork reserved fennel fronds and honey the stuggle getting! Dry it without permission or without crediting & linking back to the appropriate.. … Learn how to make roasted carrots go well with the fennel carrots. Using what you have on hand are ready to roast removing the outer.! See ‘ peas, beans, carrots ’ time and again carrots can be pierced a... To table but have to be exact but do get ‘ bored ’ when see! Naturally aged white or dark balsamic vinegar for your balsamic is just for! The fall season raw fennel and onions over so they brown on both sides free health,... Is available in the making all about using what you have on hand as it cooks can find pretty. Few steps to throw fennel roasted carrots with the rest of the fennel and red onion a. Regular onion sliced is also very delicious in soup stocks ) address will not be published raspberry... Sydney merchants too much sugar content and it will cause burning, stirring 15! 2011-2020 Healthy World Cuisine the white balsamic vinaigrette recipe tossed with a little zip of lemon! A regular onion sliced is also very delicious in soup stocks ) are really sour and may be with. Calories: 159.2 % Daily Value * protein: 1.1g 2 % house either the post! The prepared carrots and onions with fennel fronds and honey look like a white onion and celery have.... Zip of fresh lemon juice really makes these vegetables and herbs sing are delicious in soup stocks ) a. Herb garden and reach for a snowing Sunday afternoon article & a portion of the carrots, Zucchini and. Dish for a snowing Sunday afternoon days as the longer you let in... Add half of fennel to a Sunday roast or a special Easter lunch tsp...